How many rabbits are needed for meat?

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A full-time enterprise should have at least 600 females (does) and 60 males (bucks). Each doe produces 25 to 50 live rabbits a year, which will yield 125 to 250 pounds of meat. Angora rabbits produce 8 to 10 inches, or 12 to 16 ounces, of wool per year. 20 Jun 2005